Petit Bill's Small Plates & Bistro Fare

Sea Scallops

Scallops pan seared with butter, local maple syrup & bacon

Served with an almond spinach salad & a fresh berry vinaigrette 14                                                                        

Lobster Poutine

Lobster, shellfish butter & mascarpone cheese over our fresh frites 15

Moules et Frites

Fresh PEI mussels & frites 16

Choice of sauce

        Provencal-White Wine & Garlic

        Españoles- Chorizo, Sambal & Roasted Garlic 

        Parisienne-Green Peppercorn, Leek & Cream

Buttered Cod with Frites 

Fresh Cod fillet, pan-fried with lemon and butter

Served with frites, cole slaw & East Coast remoulade 18

Cod au Gratin 

Oven roasted Cod fillet, parmesan, lemon, fresh herbs & panko crust

Served with blistered cherry tomato couscous salad 18

Lobster Roll

Lobster salad, lettuce & tomato on a fresh croissant

Served with cole slaw & frites 18

Jiggs Dinner Cabbage Roll

Turkey, turnip, potato, carrot & salt beef hash served cabbage roll style

Topped with a partridgeberry sauce and served on peas pudding 15

George Street Frites

Homemade dressing topped with fresh frites & gravy 7

Bill's Baguette Burger 

O’Brien’s Farms local ground beef with gorgonzola mayo

on a fresh Art-is-in bakery Jalapeño cheddar baguette

Served with lettuce, tomato & frites 13

Bill’s Petit Burgers

Choice of three sliders on pretzel buns or taco, lettuce, tomato

            3 O’Brien’s ground beef with gorgonzola mayo             13

            3 Chorizo Sausage with roasted garlic mayo                 15

            3 Lobster Tacos                                                             16

               Combination (one of each)                                         15